Icy Melon-Edison offers a creative and refreshing dessert-focused menu that stands out for its variety of fruit-based treats, Asian-inspired sweets, and specialty drinks. The selection ranges from comforting hot desserts such as H1. Black Sesame Paste Soup, H2. Purple Yam Soup W. Rice Ball, H3. Walnut Paste Soup, and H5. Momo Chacha, to refreshing beverages including Jasmine Phoenix Pearls, Mango Green Tea, and Golden Oolong Tea. Dessert lovers will appreciate indulgent options like the Signature Waffle, colorful sundaes such as U1. Melon Sundae, U2. Mango Sundae, and U3. Waffle Ice Cream Sandwich, as well as rich Crepe Cakes including C1. Melon Crepe Cake, C2. Mango Crepe Cake, and C5. Durian Crepe Cake. The menu’s top sellers, especially F5. Mango Strawberry Icy W. Ice Cream, S1. Mango Sticky Rice W. Coconut Milk, and Signature Crepes, showcase the restaurant’s expertise in combining fresh fruit with creamy textures. Unique offerings like G1. Cantaloupe Granita Bowl, G2. Watermelon Granita Bowl, T5. Mango Shaved Ice W. Rice Ball, and F1. Duo Melon Bowl provide vibrant, cooling flavors that are perfect for warm days. Additional highlights include handcrafted fruit jellies, flavorful milk teas, dorayaki filled with cream and fruit, and customizable toppings such as sago, black rice, and durian fruit. Overall, the menu delivers an impressive balance of traditional Asian desserts and modern sweet creations, making it an appealing destination for anyone seeking inventive and fruit-forward treats.